Stuffed with crab imperial, shrimp and scallops, topped with a rosé sauce. All entrées are served with pasta or baked potato, side of veggies, soup or salad and bread.
Stuffed with crab imperial, shrimp and scallops, topped with a rosé sauce. All entrées are served with pasta or baked potato, side of veggies, soup or salad and bread.
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